Recipe below 🙂
The best foods come from simple ingredients. Water, yeast, salt, flour, mozzarella, basil, and tomato.
I used this French Bread recipe: French Bread, cut it in half and forwent the cornmeal. Once the bread was baked, I immediately cut it into 1″ slices and slapped a piece of mozzarella on top, followed by tomato and fresh basil. Toast it in the oven, or just eat it straight like that, but make sure you have some balsamic vinegar to dip it in. Mmm.
I have a balsamic vinegar addiction!