If you know me at all, you know that I am fully obsessed with containers. Specifically, I love Bento boxes! Bento! Oh, love of my life <3 So far, I’ve owned laptop lunch boxes, various rubbermaid containers, multiple tupperware containers, … Continue reading
My doctor was waiting with baited teeth to see if the second trimester would bring me any relief. I’m happy to say that my acne certainly has seen some relief this week. My hyperemesis gravidarum (HG) on the other hand … Continue reading
Since I am still attempting to rehydrate myself (while keeping a close fetal doppler eye on le’ baby), boyfriend made yogurt chicken last night and it was pretty darn amazing. I can’t enjoy food lately and eating is an absolute chore, … Continue reading
Okay, so I don’t want to call it an out-right failure. I tried my hardest, I really did, but my sickness overcame me this week and I was unable to continue on with this particular habit. I’ll have to re-evaluate … Continue reading
Alright, so I worked an evening shift last night… Barely made it through before the nausea became unbearable again (that point where talking, light, movement, sounds, etc. make it worse). That said, I was not home for dinner, but the … Continue reading
I can’t find my camera, so no pictures for you! Unrelated to the dinners/current challenge, I have been unsuccessful in getting orientated to my new job thus far. I threw up on my first day, then remained a lovely shade … Continue reading
(Post dated/late entry) Curry Chicken Pasta is quite yum. I would have posted earlier, but I’m lazy sometimes… What can I say? I fell asleep promptly at 8:30 PM tonight. Woke up at 6:00 AM and went off to work … Continue reading
So today, I got up super early to go to work for the first time in weeks. I’m not used to mornings… In fact, I am not used to falling asleep anytime before 0300 hrs. I napped for a solid … Continue reading
I was fully loaded with good energy today, so I spic-n-spanned the kitchen and blasted through a bunch of laundry. T’was good. Tonight’s dinner was the Baked Lemon Pasta, which was amazing. It was so good I’ve already reheated and … Continue reading
For tonight’s soup, I had to make up my own recipe. I used the following ingredients: 1 onion, chopped. 2 cloves garlic, minced. Oliv oil — as needed. Curry (lots) Salt & pepper Turmeric Itty bitty pinch of chilli powder … Continue reading